Cuba Crafts for Kids: Edible Adventures & Cultural Creations

Table of Contents

1. Introduction
2. Why Cuba? A Glimpse into the Heart of the Caribbean
3. The I'm the Chef Too! Approach to Global Learning
4. Cultural Crafts & Edible Explorations: Our Unique Cuba Adventures
5. Benefits Beyond the Kitchen Counter
6. Bringing Cuba Home with I'm the Chef Too!
7. Conclusion
8. FAQ

Imagine a place where vibrant music spills from open doorways, classic cars cruise down sun-drenched streets, and the aroma of unique spices tantalizes your senses. This isn't just a travel fantasy; it's Cuba, a captivating island nation with a rich tapestry of history, art, and an incredibly resilient spirit. As parents and educators, we're always searching for ways to broaden our children's horizons, ignite their curiosity, and connect them with the diverse cultures of our world. What if we told you that exploring the wonders of Cuba could be as simple, fun, and delicious as a kitchen adventure?

At I'm the Chef Too!, we believe that the kitchen is a fantastic classroom, and learning about different cultures offers an unparalleled opportunity for discovery. Our mission is to blend food, STEM, and the arts into one-of-a-kind "edutainment" experiences that spark curiosity and creativity in children. This approach allows us to delve into complex subjects—like the vibrant history and culture of Cuba—through tangible, hands-on, and, most importantly, delicious cooking adventures. This blog post isn't just about making traditional crafts; it's about embarking on a journey through Cuba's heart, using both artistic expression and culinary exploration to understand this remarkable nation. We’ll guide you through engaging "Cuba crafts for kids" that go beyond the ordinary, incorporating edible elements and STEM principles to make learning truly unforgettable. Prepare to explore Cuba like never before, right from your own home, fostering a love for learning and creating joyful family memories along the way!

Introduction

Have you ever wondered how to transport your child to a faraway land without leaving your kitchen? It sounds like a magical feat, but with a sprinkle of imagination and a dash of creativity, it's entirely possible. Cuba, a jewel of the Caribbean, offers an incredible gateway to exploring diverse cultures, fascinating history, and vibrant artistic traditions. Often, our initial thoughts about learning about a new country revolve around books or documentaries. While these are valuable resources, they sometimes miss the crucial element of hands-on engagement that truly captures a child's attention and ignites their imagination.

This is where the magic of "Cuba crafts for kids" comes in, especially when we infuse them with the exciting world of edible science and culinary art. At I'm the Chef Too!, we've seen firsthand how blending food with STEM and creative expression transforms abstract concepts into concrete, memorable experiences. Our goal today is to go beyond simple crafts and dive into a comprehensive guide that offers unique, multi-sensory activities inspired by Cuba. We'll show you how to celebrate Cuba's culture, from its iconic symbols and animals to its rhythms and flavors, all while developing essential skills and creating delicious treats. Get ready to turn your home into a Cuban hub of creativity and learning, proving that the best lessons are often the ones you can taste, touch, and truly experience together!

Why Cuba? A Glimpse into the Heart of the Caribbean

Cuba, the largest island in the West Indies, is far more than just a dot on a map. It's a country with a soul, shaped by centuries of history, a confluence of cultures, and a spirit that dances to its own rhythm. Discovered by Christopher Columbus in 1492, this semi-tropical paradise is surrounded by over 3,500 smaller islands, making it a truly unique geographical wonder. Its proximity to diverse nations like Haiti, the United States, Mexico, and Jamaica has led to a rich tapestry of ethnicities and cultural influences, resulting in a culture that is vibrantly diverse and deeply authentic.

January often marks the anniversary of Cuba’s Triumph of the Revolution, a significant historical event that shaped the nation’s present. While Cuba's political past has been complex, its people possess an amazingly strong and unbroken spirit, as famously noted by Wim Wenders. This resilience, coupled with a deep appreciation for music, art, and community, makes Cuba an endlessly fascinating subject for exploration with children. Learning about Cuba isn't just about facts and figures; it's about understanding human stories, appreciating artistic expression, and savoring unique flavors. It's about opening our children's eyes to a world beyond their immediate surroundings, fostering empathy and a global perspective. This deep dive into Cuban culture provides the perfect backdrop for our hands-on "Cuba crafts for kids," allowing children to connect with a different way of life in a fun and engaging manner.

The I'm the Chef Too! Approach to Global Learning

At I'm the Chef Too!, we believe that learning should be an adventure, a hands-on exploration that excites the senses and sparks genuine curiosity. Our unique approach seamlessly blends culinary arts with STEM education and creative expression, creating an "edutainment" experience unlike any other. We transform complex subjects into tangible, delicious projects, designed by mothers and educators who understand how children learn best. This means that when we explore a country like Cuba, we don't just talk about its flag; we might make a vibrant, edible flag that teaches about colors, layers, and even basic chemistry.

Our philosophy centers on facilitating family bonding and providing a screen-free educational alternative that truly engages young minds. We aim to foster a love for learning, build confidence, and develop key skills like problem-solving, fine motor coordination, and critical thinking. When children actively participate in creating something – whether it's a craft or a culinary masterpiece – they gain a deeper understanding and appreciation for the subject matter. We never overpromise guaranteed educational outcomes, but we consistently observe the joy of discovery and the satisfaction of accomplishment in every child who experiences our kits. The process itself is the reward: the laughter, the learning, the shared moments, and the delicious results. Ready to experience this unique blend of learning and fun? Join The Chef's Club today and receive a new adventure delivered to your door every month with free shipping in the US!

Cultural Crafts & Edible Explorations: Our Unique Cuba Adventures

Let's dive into some incredible "Cuba crafts for kids" that leverage our unique methodology, combining traditional artistry with the excitement of edible science and culinary exploration. Each activity is designed to be accessible, engaging, and deeply educational, providing a rich, multi-sensory experience of Cuban culture.

1. Rhythmic Rumbles: DIY Conga Shakers & Edible Percussion Bites

Music and dance are the very heartbeat of Cuban culture. From the soulful strains of son to the energetic sway of salsa, rhythm permeates every aspect of life. Iconic instruments like the bongo drums, congas (also known as tumbadoras), and various shakers are central to this vibrant musical tradition. Originating from African Makuta drums, congas were historically made from hollowed logs and cowhide, evolving into the fiberglass instruments we often see today.

The I'm the Chef Too! Twist: Instead of just crafting a shaker, let's create a dual experience that connects sound with taste!

• DIY Ruffled Rumba Conga Shakers:
  • Craft Component: Gather empty paper towel or toilet paper rolls, construction paper in traditional Cuban colors (red, white, blue), dried beans or rice for the 'shaker' sound, glue, scissors, and decorative elements like fabric scraps, yarn, or markers. Kids can wrap the rolls in colorful paper, fill them with the dried ingredients, seal the ends (using more paper or cardboard circles), and then decorate them with "ruffles" made from strips of paper or fabric, inspired by traditional rumba costumes. This activity enhances fine motor skills and encourages artistic expression.
  • STEM Connection: Discuss how different amounts or types of fillings create different sounds (pitch, volume). Explore the science of sound waves and vibrations. Why do beans make a different sound than rice? This introduces basic physics concepts in a playful way.
• Edible Percussion Bites:
  • Culinary Component: Let's make "Shaker Snack Mix" or "Rhythm Bites." Combine different textures and shapes to represent the varied sounds of an orchestra. Think crunchy cereal "beats," pretzel stick "claps," dried fruit "melodies," and chocolate chip "accents." Children can measure out ingredients, practicing fractions and measurements. They can mix them in a bowl, explaining how different ingredients contribute to the "symphony" of taste and texture.
  • STEM Connection: This is all about ratios and combinations! How do different ingredients affect the overall taste and texture? It’s a simple lesson in food chemistry and sensory science. You can talk about how the brain interprets taste and texture.
  • Family Bonding: Once the shakers are made and the snacks are mixed, put on some Cuban music and have a family dance party! Shake your DIY congas and enjoy your edible percussion bites, immersing yourselves in the joy of Cuban rhythm.

2. Artistic Adventures: Flag Creations, Taíno Rock Art & Edible Murals

Cuban art is a powerful reflection of its history and diverse population. From the vibrant street art of Havana, often depicting revolutionary heroes like Fidel Castro and Che Guevara, to the ancient petroglyphs of the indigenous Taíno people, art tells a compelling story. Learning about these visual narratives offers deep insights into Cuban identity.

The I'm the Chef Too! Twist: We'll combine flag making with edible art, and ancient carvings with modern culinary techniques.

• Vibrant Cuba Flag Creations:
  • Craft Component: The Cuban flag, with its three blue stripes, two white stripes, red triangle, and white star, is a powerful national symbol. Instead of just drawing it, let's make a textural flag. Using a cardboard base, kids can glue on blue yarn, white cotton balls or felt, and red construction paper for the triangle. A white button or star cut-out can represent the lone star. This enhances fine motor skills, color recognition, and understanding of national symbols.
  • Edible Flag Mosaic:
    • Culinary Component: Create an edible flag! Using a rectangular sheet of sugar cookies or a flat brownie, children can decorate it with colored frosting (blue, white, red) or even fruit leathers cut into stripes. For the star, a dollop of white frosting or a star-shaped marshmallow works perfectly. This activity teaches about pattern, symmetry, and color mixing in a delicious way. It also involves careful application, similar to precision in baking.
    • STEM Connection: Discuss how food coloring works to create different shades. Talk about the geometry of the flag – triangles, rectangles, stars. Why do some colors appear more vibrant than others? This touches on light, pigments, and observation.
• Taíno Rock Art & Edible Glyphs:
  • Cultural Context: The Taíno, Cuba's indigenous people, left behind fascinating petroglyphs – carvings on rocks found in caves and near rivers across the Caribbean. These ancient symbols offer a glimpse into their beliefs and daily lives.
  • Craft Component (Edible Clay): Let's make our own Taíno "rock carvings" using edible clay! A simple edible clay can be made with powdered sugar, milk, and a tiny bit of vanilla extract. Children can mix these ingredients, observing how they combine to form a pliable dough (a great chemistry lesson!). They can then shape their "rocks" and use toothpicks or dull knives to etch their own symbols, inspired by images of Taíno art. Once dry, they can be "painted" with food coloring diluted with water.
  • STEM Connection: This activity is a fantastic introduction to the chemistry of ingredients (how liquids and solids combine to form a new substance with different properties) and the physics of sculpting (pressure, form, texture). It also connects to archaeology and the study of ancient cultures.
  • Real-World Example: Just like our Erupting Volcano Cakes Kit teaches about geology and chemical reactions through a delicious, bubbling dessert, making edible Taíno carvings allows kids to explore history and material science in a tactile and yummy way!

3. Wildlife Wonders: Tody Birds & Colorful Confections

Cuba boasts unique wildlife, including the world's smallest bird, the bee hummingbird, and the tiny Mount Iberia frog. Another captivating resident is the Cuban Tody, a vibrant green and red bird with a distinctive call, found only in Cuba and a few other Caribbean islands. Learning about these unique creatures highlights Cuba's rich biodiversity.

The I'm the Chef Too! Twist: We'll bring the Tody bird to life with colorful crafts and create treats that mimic its vibrant hues.

• Tody Bird Craft:
  • Craft Component: Using construction paper, feathers, and googly eyes, children can create their own Tody birds. Focus on the bright green body, red throat, and distinctive beak. This is a great exercise in color recognition, understanding bird anatomy, and developing scissor skills.
  • Habitat Diorama: Extend the craft by creating a simple "Cuban habitat" for the Tody bird using a shoebox, construction paper, and natural elements like twigs and leaves.
• Colorful Confections: Tody-Inspired Treats:
  • Culinary Component: Let's make "Tody Bird Nests" or "Tropical Fruit Skewers."
    • Nests: Use shredded wheat cereal mixed with melted marshmallow and green food coloring to create edible nests. Fill them with small red candy "berries" or red grapes.
    • Skewers: Thread chunks of vibrant green kiwi and red strawberries or raspberries onto small skewers.
  • STEM Connection: This is a perfect opportunity to discuss natural pigments in fruits and vegetables, and how food coloring works. Explore concepts of color theory – how do green and red complement each other? It's also an exercise in patterns and sequencing if using skewers.
  • Biodiversity Discussion: While crafting and eating, talk about the importance of biodiversity and how unique animals like the Tody bird contribute to the ecosystem. Why are some animals found only in specific places?

4. Cuban Culinary Journey: Rice, Beans & Plantain Power

Cuban cuisine is a delicious fusion of Spanish, African, and Caribbean influences. Staple ingredients like rice, black beans, and plantains are central to most meals, often accompanied by meat cooked in rich, flavorful sauces. Banana leaves, traditionally used for eating on or steaming food, are another iconic element. Exploring these flavors is a direct route to understanding Cuban culture.

The I'm the Chef Too! Twist: We'll transform these staple ingredients into kid-friendly cooking projects that teach basic culinary skills and STEM principles.

• "Congri" Counting & Mixing (Rice & Beans):
  • Culinary Component: "Congri" (rice and black beans cooked together) is a cornerstone of Cuban meals. While we won't cook a full pot from scratch with young children, we can prepare a simplified, assembly-based version. Pre-cook rice and black beans. Children can then practice measuring and combining these ingredients in small bowls, perhaps adding pre-chopped bell peppers or onions (supervised). They can even count out specific numbers of beans, practicing early math skills.
  • STEM Connection: This activity is excellent for teaching measurement, ratios, and fractions. How many parts rice to how many parts beans? Discuss the nutritional value of combining different food groups – why are beans and rice a "complete" protein? This touches on basic nutrition and food science.
• Plantain Power: Sweet or Savory Science:
  • Culinary Component: Plantains are versatile and delicious. Younger kids can help peel ripe plantains (which are easier to peel than unripe ones). Then, with adult supervision, they can mash ripe plantains for "maduros" (sweet fried plantains) or slice green plantains for "tostones" (savory fried plantains). The adult can handle the frying, while the kids can season the tostones or sprinkle cinnamon sugar on the maduros.
  • STEM Connection: This is a fantastic lesson in food chemistry. Why do ripe plantains taste sweet, and unripe ones taste starchy? This introduces the concept of sugar conversion during ripening. Discuss the effect of heat on food – how frying changes texture and flavor. It’s a sensory exploration of physical and chemical changes in food.
• Banana Leaf Wraps: Aromatic Art & Steaming Science:
  • Culinary Component: While making full dishes steamed in banana leaves might be complex, we can use them for an aromatic "craft" and a simple "wrap." Kids can decorate fresh banana leaves with food-safe markers (if available) or simply arrange colorful fruit pieces on them. Then, they can fold a small portion of fruit inside and "seal" it with string. This simulates a traditional cooking method without the heat, or it can be a beautiful serving platter.
  • STEM Connection: Discuss how banana leaves are used to preserve moisture and impart flavor during cooking (steaming). This introduces concepts of heat transfer and natural packaging. You can even experiment with wrapping a small piece of bread in a banana leaf vs. aluminum foil and observe which one stays moister over time.

Don't want to gather all the ingredients yourself? Our kits are designed for convenience, delivering all the dry ingredients and specialty supplies right to your door. Browse our complete collection of one-time kits and find the perfect theme for your little learner!

5. Celebrating History: Revolutionary Treats & Heroes

Cuban history is rich with stories of courage, resilience, and transformation. Figures like José Martí, a national hero, poet, and writer, played a pivotal role in Cuba's liberation. Understanding these historical narratives helps children appreciate the struggles and triumphs that shape a nation.

The I'm the Chef Too! Twist: We'll commemorate historical figures and events with engaging storytelling and edible creations that symbolize revolutionary spirit.

• "Martí's Song for Freedom" Story & Symbolic Snacks:
  • Literary Component: Read "Martí’s Song for Freedom," a beautiful bilingual book that introduces children to José Martí’s life and ideals. Discuss themes of freedom, poetry, and leadership.
  • Edible Symbolism: Create "Freedom Star Cookies" or "Unity Cupcakes." Use star-shaped cookie cutters for cookies, decorating them with white frosting to represent Martí's ideals. For cupcakes, use frosting in the Cuban flag colors (red, white, blue), discussing how these colors represent unity and bravery.
  • STEM Connection: Baking cookies or cupcakes involves precise measurements, understanding chemical reactions (baking soda/powder), and the transformation of ingredients under heat. It's a sweet lesson in kitchen chemistry!
• "Revolutionary Red" Edible Science:
  • Culinary/STEM Component: The color red is significant in many revolutionary narratives, symbolizing passion, courage, and sacrifice. Let's explore the science of red food! Create a vibrant red drink using hibiscus tea (a natural colorant) and lemon juice. Observe how the color changes slightly with the addition of acid. Or, make "Revolutionary Red Fruit Salad" with strawberries, raspberries, and cherries, discussing how different fruits get their vibrant colors (anthocyanins).
  • STEM Connection: This activity introduces basic pH concepts (acid/base reactions) and plant pigments. It's a visual and delicious way to learn about natural science.

This blend of historical storytelling with tangible, edible activities makes learning about complex topics like revolutions approachable and engaging for children. We're not just making treats; we're exploring history through a sensory lens.

Benefits Beyond the Kitchen Counter

Engaging in these "Cuba crafts for kids" and edible adventures offers a wealth of benefits that extend far beyond simply learning about a new culture. At I'm the Chef Too!, we recognize that the process of creation – whether it’s a perfectly decorated cookie or a carefully constructed craft – is a powerful catalyst for development.

• Sparking Curiosity and Creativity: When children engage in hands-on activities, their natural curiosity is ignited. They begin to ask "why" and "how," fostering a lifelong love for exploration and learning. Our unique blend of cooking, STEM, and art encourages creative problem-solving and out-of-the-box thinking.
• Developing Essential Skills: From measuring ingredients in a recipe (math skills) to cutting shapes for a craft (fine motor skills), and from understanding how ingredients combine (chemistry) to following multi-step instructions (executive function), these activities are a playground for skill development. Children also enhance their language skills as they learn new cultural terms and describe their creations.
• Building Confidence and Self-Esteem: There's an incredible sense of accomplishment that comes from creating something with your own hands, especially when the result is delicious or beautiful. This boosts confidence, encouraging children to take on new challenges and believe in their abilities.
• Facilitating Family Bonding: In our increasingly digital world, finding screen-free activities that bring families together is more important than ever. These shared cooking and crafting experiences create lasting memories, foster communication, and strengthen family ties. It’s an opportunity for parents to model patience, perseverance, and the joy of discovery.
• Fostering a Global Perspective: Exploring a country like Cuba through its art, music, and food opens children's minds to different cultures and ways of life. It cultivates empathy, broadens their worldview, and teaches them to appreciate the rich diversity of our planet. This exposure is crucial for raising globally conscious citizens.

Our commitment at I'm the Chef Too! is to provide these comprehensive experiences. We offer convenient, all-in-one solutions that bring these benefits directly to your home. Ready to embark on a new adventure every month? Join The Chef's Club and enjoy free shipping on every box, making it easier than ever to bring educational fun home.

Bringing Cuba Home with I'm the Chef Too!

The journey through Cuba's vibrant culture, through its crafts, music, history, and especially its food, is an enriching experience for any child. We hope this comprehensive guide has inspired you to turn your kitchen and craft corner into a hub of Cuban discovery. At I'm the Chef Too!, we are dedicated to making learning an adventure – one that is hands-on, engaging, and undeniably delicious.

Our carefully curated kits, developed by mothers and educators, offer a unique pathway to exploring the world and complex STEM concepts. We blend the joy of cooking with the excitement of scientific discovery and artistic expression, ensuring that every activity is not just educational but also incredibly fun. We believe in providing screen-free alternatives that foster creativity, build confidence, and create precious family memories.

Whether you're looking for an activity for a rainy afternoon, a way to supplement homeschooling, or simply a fun family bonding experience, our kits provide everything you need. Each box is a complete experience, containing pre-measured dry ingredients and specialty supplies, taking the stress out of preparation and letting you focus on the fun.

• Ready for consistent, educational fun? A new adventure is delivered to your door every month with free shipping in the US when you Join The Chef's Club. Our flexible 3, 6, and 12-month pre-paid plans are perfect for gifting or long-term enrichment, ensuring a continuous stream of exciting discoveries.
• Looking for a specific theme or to try us out? Not ready to subscribe? Explore our full library of adventure kits available for a single purchase in our shop. You might find a kit that perfectly complements a current learning topic or sparks a new interest!
• Thinking about group activities? Bring our hands-on STEM adventures to your classroom, camp, or homeschool co-op. Learn more about our versatile programs for schools and groups, available with or without food components, designed to make group learning both fun and impactful.
• Inspired by celestial wonders? While exploring the world, don't forget the universe! Our Galaxy Donut Kit allows kids to explore astronomy by creating their own edible solar system, combining the magic of space with delicious learning.

At I'm the Chef Too!, we are passionate about making learning an unforgettable, delicious journey. We invite you to join our community of curious cooks and eager learners. Let's continue to spark curiosity and creativity, one delicious adventure at a time!

Conclusion

We've journeyed through the heart of Cuba, exploring its vibrant culture, rich history, and unique biodiversity through a combination of engaging crafts and delectable, STEM-infused culinary adventures. From crafting rhythmic shakers and edible flag mosaics to recreating ancient Taíno art with edible clay and savoring the science of plantains, we've shown how "Cuba crafts for kids" can be transformed into multi-sensory, educational experiences. The key takeaway is clear: learning about the world doesn't have to be confined to textbooks. By blending food, STEM, and the arts, we can create truly immersive and memorable educational moments right in our own homes.

These hands-on activities do more than just teach facts; they ignite curiosity, build essential skills, and strengthen family bonds, providing valuable screen-free alternatives for meaningful engagement. We at I'm the Chef Too! are proud to champion this unique approach, offering curated experiences that make complex subjects accessible and fun for children. We believe in fostering a lifelong love for learning through the joy of discovery and creation.

Don't let these incredible learning opportunities pass you by. Make every month an exciting journey of discovery and delicious education. Ignite your child's curiosity and creativity today! Join The Chef's Club and get ready for a new, engaging, and tasty adventure delivered to your door with free shipping in the US! Let's cook up some knowledge and create lasting memories together.

FAQ

Q1: What age group are these Cuba crafts and cooking activities suitable for? A1: The activities are generally adaptable for children aged 4-12. Younger children (4-6) will need more direct adult supervision and assistance with tasks like cutting and measuring, while older children (7-12) can take on more independent roles, fostering their problem-solving skills. The key is to tailor the complexity to your child's developmental stage.

Q2: Do I need special ingredients or tools for the edible Cuba crafts? A2: Many of the culinary activities use common kitchen staples like rice, beans, plantains, and basic baking ingredients. For crafts, you'll need materials like construction paper, glue, yarn, and dried beans. We’ve designed them to be accessible. If you're looking for convenience and perfectly portioned ingredients for other exciting themes, remember that I'm the Chef Too! kits come with pre-measured dry ingredients and specialty supplies, making your cooking STEM adventures hassle-free!

Q3: How do these activities teach STEM concepts? A3: We seamlessly integrate STEM (Science, Technology, Engineering, Math) into every activity. For example:

• Science: Observing chemical reactions (baking, food coloring changes), understanding plant pigments, learning about animal habitats.
• Technology: Using kitchen tools safely and effectively.
• Engineering: Designing and constructing crafts (shakers, flag), structuring recipes.
• Math: Measuring ingredients, counting, understanding ratios, recognizing geometric shapes. Each activity provides natural opportunities for discussion and hands-on learning of these principles.

Q4: How can I make these activities more engaging for a child who isn't usually interested in cooking or crafting? A4: Start by finding a specific aspect of Cuba that genuinely interests your child – perhaps its vibrant music, unique animals, or delicious food. Frame the activity as an adventure or a "mission." Let them choose which part they want to start with. Encourage their input and let them lead certain steps. Remember, the focus is on the process and the shared experience, not just a perfect end product. Putting on some Cuban music during the activity can also add to the immersive fun!

Q5: Are there options for groups, like classrooms or homeschool co-ops? A5: Absolutely! These types of cultural explorations are fantastic for group settings. I'm the Chef Too! offers versatile programs for schools and groups, available with or without food components, designed to bring our hands-on STEM adventures to a larger audience. These programs are perfect for cultural days, science fairs, or simply enriching group learning.

Q6: What if my child has allergies? Can I still do the edible activities? A6: When doing DIY cooking activities at home, you have the flexibility to substitute ingredients based on your child's dietary needs or allergies. Always review recipes and modify as necessary. For our I'm the Chef Too! kits, while we do list ingredients, individual modifications must be made at home. We always recommend checking ingredient lists carefully and making safe choices for your family.

Q7: How can I find more cultural cooking and craft ideas? A7: Stay tuned to our I'm the Chef Too! blog for more exciting ideas! We're constantly exploring new themes and cultures. Additionally, exploring books, documentaries, and even local cultural festivals can spark inspiration. For a continuous stream of themed adventures delivered right to your door, consider joining The Chef's Club for a new educational and delicious experience every month!